I just finished a web site and photography project for Alex Whitmore’s Taza Chocolate company:

Taza’s hot chocolate is the real thing. Alex has designed a few golden formulas for densely layered, single-origin hot chocolate that will rock your socks. The legend is that he channeled Barry Callebaut and Aztec Emporer Moctezuma, and he persuaded them to part with their secret chocolate knowledge. In return, he made two cups of hot chocolate, one French, one Mexican, that brought these two chocolate mavens back from the grave. The Emporer now walks the streets of Oxaca, drinking chocolate at stalls and cafés while he waits for someone to recognize him. Barry lives in Queens.